Results 11 - 20 of 35 for glass jello cake

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Make Jello according to package directions. Dissolve ... add to Dream Whip; mix and pour over crust. Sprinkle remaining 1/2 cup cookies over top.

Dissolve each box Jello in 1 1/2 cups boiling ... Garnish with a few plain crumbs on top. Refrigerate several hours, or overnight. Serves 15 to 18.

Or use 16 to 18 ladyfingers, split, to line pan instead of crumb-butter mixture. Prepare the three flavors of gelatin separately, using 1 ...

Mix each package of Jello separately with 1 cup boiling ... squares and add into pineapple mixture. Fold in and chill for 8 hours before cutting.

Prepare 1 cup Jello with boiling water. Add syrup ... of bowl, crumble cake or rolls for first layer. ... just add whipped cream before serving.



Make layers in bowl: Fruits ... one inch slices cake; spread with jam. Make ... Refrigerate overnight. Make Jello and refrigerate overnight. Next day, ... Whip. About 8 servings.

Dissolve Jello in separate pans or bowls. ... Cut Jello in cakes and fold into Dream Whip. ... top. Refrigerate for several hours or overnight.

Combine sugar, butter and crushed ... pan. Dissolve each jello in 1 1/2 cup hot water and set in small cake pans. Cut in squares. Dissolve ... crackers on top. Refrigerate.

In bowls, prepare 3 packages of Jello separately. To dissolve, mix in ... pan or 2 cake pans with sliced angel cake ... hours. Pretty when sliced.

Make Jello in 3 separate containers using ... small squares, add to Dream Whip mixture and pour into cake pan. Put in refrigerator until you serve.

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