Results 11 - 20 of 20 for fruit cocktail cheese cake

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Place milk in freezer. Mix ... then cool. Put cheese through sieve or blender and ... it peaks. Fold fruit partially set cheese, then fold ... pan or square cake pan and refrigerate overnight. If ... 25 calories per serving.

Mix all ingredients together in an 8x8x2 inch ungreased cake pan. Bake 350 degrees for ... ingredients together until smooth. Frost cake while warm.

Dissolve lemon jello in hot ... Cream the cream cheese. Add sugar and vanilla ... jello cheese. Add fruit. Crunch crackers for crust. Chill 12 hours.

Prepare Jello according to package. ... Add softened cream cheese - beat with electric mixer - fold in Cool Whip and fruit. Let sit overnight. Serves about 20 people. (Tupperware cake taker works great with this ... bottom of cake taker.

Grease two 8-inch square pans. ... bar, set up Fruit cup or platter Crackers with cheese or dip Vegetable tray with ... Stuffed vegetables Mini cocktail meats or sandwiches Trees of ... (stuffed or baked) Cake for the occasion Puddings, gelatins ... cookies Shortcakes and cakes.



Drain fruit cocktail, reserving liquid for other ... powdered sugar over cake and cover with cloth towel. ... aside. Beat cream cheese with 1/4 cup powdered sugar, ... one 10 inch roll.

Drain liquid from pineapple and fruit cocktail. Heat enough to dissolve ... few drops green cake coloring for deeper green color. ... ounce) package cream cheese and reduce mayonnaise to 3/4 ... and fluff it up.

Mix until smooth cream cheese, lemon juice and cherry ... Mix in undrained fruit cocktail and chopped maraschino cherries. May be frozen in cup cake liners, in cup cake pans ... temperature a few minutes.

Mix together and press into ... Mix the cream cheese with the white sugar and ... milk and add the fruit cocktail. Pour over the crust and chill.

Preheat oven to 350 degrees. ... pans. Blend cream cheese and butter well. Add sugar ... Stir in drained fruit and nuts. Pour 1/2 mixture ... served from the refrigerator.

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