Frozen Crabmeat - Recipes - Page 2

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Results 11 - 20 of 81 for frozen crabmeat

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11. STUFFED MUSHROOMS WITH CRABMEAT

Preheat oven to 350 degrees. ... recipe soup mix, crabmeat, sour cream, bread crumbs, ... with melted butter. Bake 15 minutes or until tender.

12. CRABMEAT QUICHE

Combine mayonnaise, flour, eggs, milk until blended. Stir in remaining ingredients and pour into pastry. Bake at 350 degrees for 40-45 ...

13. CRABMEAT HORS D'OEUVRES

Mix all ingredients and spread on half-toasted English muffins. Cut into quarters. Put under broiler until lightly browned. Serve hot.

14. CRABMEAT CASSEROLE

Combine all ingredients in 1 1/2 quart casserole dish. Cover dish and set in refrigerator overnight. Bake at 350 degrees for about 40 ...

15. SHRIMP - CRABMEAT CASSEROLE

Combine all ingredients in a 1 1/2-quart casserole dish. Cover and refrigerate overnight. Bake at 350 degree, uncovered, about 45 minutes ...

16. CRABMEAT SPREAD

Have cheese at room temperature. Mix all ingredients and mold into desired shape. Optional - Cover with hot sauce (horseradish and catsup.)

17. CRABMEAT BISQUE

Serve with green salad and hard rolls. Serves 4-6. Mix all ingredients and heat; don't boil. Add sherry before serving in large bowls.

18. CRABMEAT STUFFED SHELLS

Calories: 252 Fat grams: 6 Servings: 4 Cook pasta as directed. Mix ingredients; spoon in about 2 tablespoons of mixture in shells; lay ...

19. LOBSTER OR CRABMEAT MACARONI SALAD

Ingredients mixed separately: 3 tbsp. cider vinegar 1 tsp. salt 1 1/2 tsp. chopped onion 2 good pinches of sugar Dash of pepper 1 tsp. ...

20. BAKED SHRIMP AND CRABMEAT CASSEROLE

Mix well and put in greased casserole. Use 1 cup buttered crumbs and spread over top. (Can use Pepperidge Farm stuffing.) Bake 30 to 45 ...

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