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Results 11 - 20 of 32 for fried beef tenderloin
Slice the beef across the grain into thin ... the broccoli, stir fry about 10 seconds, add beef and stir quickly until mixed. Remove and serve.
May want to double recipe if serving 4 or more. In bowl, combine cornstarch with soy sauce, sherry, sugar, and ginger. Add pork strips and ...
1/4" x 1/4" x 1 ... lightly golden. Add beef peppers, onions and grated ginger. ... for 1 more minute. Serve on white rice. Yield: 8 servings.
Mix the following: 1/4 tsp. ... lightly, then add beef and second mixture. Toss lightly. ... water chestnuts, carrots, tomatoes, cucumber slices.
15. STIR - FRY BEEF
Combine cornstarch, soy sauce, and wine; toss with meat. Heat small amount of oil in pan. Fry mushrooms and vegetables; remove. Fry meat ...
16. BEEF FAJITAS
Marinate steak strips in orange ... until hot. Stir-fry beef strips until nearly done - ... fajitas. Each fajita is 170 calories and 4.5 grams fat.
1. Cut beef across the grain into 1/2 ... season with salt and 1/2 cup soup. After 2 minutes remove and drain dry, lay in platter around the beef.
Place the meat in the ... inch. Combine the beef with the wine, vinegar, garlic, ... the pan, and heat for 1 minute. Serve immediately. Serves 4.
Place the meat in the ... inch. Combine the beef with the wine, vinegar, garlic, ... the pan, and heat for 1 minute. Serve immediately. Serves 4.
1/2 tbsp. cornstarch paste 3 ... Chinese broccoli Cut beef against the grain into 1/2 ... remove and drain dry, lay in platter around the beef.
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