| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 235 for fresh fruit cakes
Preheat oven to 350°F. In ... center of the cake comes out clean. Variation: This easy to make cake is great as-is without the fruit on top, too!
Preheat oven to 350°F. Wipe ... hour. Turn off oven and leave cake in oven for 1 hour more. Let cool before slicing. Refrigerate for storage.
Cream Crisco, sugar and eggs. ... spices and add to mixture. Add fruit and vanilla and mix well. Bake at 325 degrees for 1 hour and 20 minutes.
Cook raisins, sugar, shortening and ... gum drops. Bake in angel food cake pan at 350 degrees for 1 1/2 hours. Set pan in pan of water to bake.
15. FRESH FRUIT CAKE
Cut oranges with rind into ... Mix with other fruits. In large bowl beat ... minutes or until cake tests done. Let cool on ... to 12 servings each.
Combine eggs, sugar; then add ... pecans. Add apples last. Batter will be thick so add fruits by hand. Bake at 300 degrees for 1 hour or until done.
17. FRESH FRUIT CAKE
Break cake into small pieces and cover ... refrigerate several hours. Slice peaches and cover with sugar. Add fruit topping just before serving.
Mix apples and sugar in ... 1 cup to fruits; mix well. Add remaining ... cloths and in foil. Store in refrigerator for a few days to blend flavors.
Mix in order given. Put spices in flour, then flour raisins and dates with some of the flour. Bake at 325 degrees for 1 hour or until done. ...
Preheat oven to 325 degrees; ... flour. Fold in fruit chunks, reserving a few apple ... until top of cake is golden and cake has ... 3 x 2 inches.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables