Results 11 - 20 of 20 for foo yong

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In skillet, heat 1 tablespoon oil; cook and stir green pepper and onion until tender. Stir in shrimp, bean sprouts, water chestnuts and soy ...

Combine water and bouillon cubes. ... 5 minutes; add 1 tablespoon soy sauce, Chinese molasses and mushrooms. Pour over Egg Foo Yong while hot.

Cut bean sprouts in 1-inch lengths. Mix with eggs, salt and onions. Heat oil in skillet. Spoon mixture into pan and flatten to make 3-4 ...

Combine bean sprouts, onion and shrimp. In a bowl add eggs and beat well. Add to bean sprout mixture. In a small saucepan, combine soy ...

Egg mixture: In bowl combine meat of choice, beaten eggs, bean sprouts, scallions and seasonings. Mix well. In 9 inch skillet heat oil; ...



In skillet, heat 1 tablespoon salad oil; cook and stir green pepper and onion until tender. Stir in meat, bean sprouts, water chestnuts and ...

Combine all ingredients and let stand for 30 minutes. Use small amount of oil in skillet. Place 1/4 cup mixture for each patty and brown on ...

Add pepper sauce to eggs and beat with a fork; stir in bean sprouts and onion. Heat oil in skillet; add 1/4 cup of mixture and cook until ...

Heat vegetable oil in large skillet over medium heat. Combine all ingredients in small mixing bowl; lightly beat together. Pour 1/2 cup ...

Combine all ingredients, adding eggs ... and pour over Foo Young Sauce. Heat first 3 ... Cook until thick like gravy, add salt. Makes 9 cakes.

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