Note: If cooking bone-in chicken ... leaf, add the barley and cover. Set timer for ... until soft. Add flour and cook for another few ... rubbery in the soup.
In large pan, melt butter. Add celery, onion and barley; sauté for 5 minutes. ... quickly stir in flour. Add chicken broth. Bring ... cream or evaporated milk.
Can use leftover cooked roast ... celery, green beans, barley, bay leaf, 3/4 cup ... small skillet, add flour and cook stirring constantly, over ... Adjust seasoning if necessary.