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Results 11 - 20 of 126 for fondue sauces
Mix flour, salt and pepper; ... with bacon. Prepare fondue sauce; pour over bacon, sprinkle ... constantly, bring to a boil and stir in Swiss cheese.
12. CHEESE FONDUE
Heat oven to moderate, 375°F. Scald the milk and allow to cool. Note: To scald milk, heat over low heat until tiny bubbles begin to form ...
Mix breadcrumbs and milk in a small bowl until fully moistened; set aside. Combine tomato sauce and pepperoni (if using) in a small ...
About 30 minutes before serving: In fondue pot or saucepan over low ... in contact with aluminum, it may turn dark but will still be delicious.
For each sauce, mix all ... smoke. Pour into fondue pot carefully. Light sterno. Guests ... dip into various sauces and eat! Serve with crusty ... salad and red wine.
Coat flour over cheese. Heat all ingredients in fondue. Serve with fresh vegetables.
Housin Sauce 1 full recipe brown rice Bamboo skewers Assorted sm. bowls for dipping, chop sticks Fortune cookies & ice cream for dessert ...
Mix flour, salt and pepper; ... evenly with this fondue sauce. Bake, uncovered, in 350 ... Pour over chicken. Sprinkle with paprika. Serves 8.
Saute onion, green pepper and ... oil in the fondue pot. Cook until tender, but ... ingredients. Bring fondue to a bubble, stirring constantly.
Line a casserole with the bread slices. Combine all other ingredients and pour over bread slices. Refrigerate at least 12 hours. Place in a ...
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