Results 11 - 20 of 305 for foil packs

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BEFORE GRILLING: Wash and core ... in heavy duty foil. ON THE GRILL: Place ... minutes or until tender. Makes 6 servings. 206 calories per serving.

Line pan with foil. In pot melt butter ... this while hot. Let it set, chips will melt or can turn oven off and put pan back in until chips melt.

Cream butter and peanut butter. Add sugars; mix thoroughly. Add egg and vanilla; beat well. Combine flour, salt, and soda. Add to creamed ...

In large bowl with mixer at low speed, beat first 8 ingredients until well blended, occasionally scraping bowl with rubber spatula. With ...

Chop olives, tomatoes, basil, capers, and garlic in food processor. Slowly add olive oil and vinegar. Can be thinned and tossed with pasta ...



Cream butter, peanut butter and sugars thoroughly. Add egg and vanilla. Beat well. Combine flour, baking soda and salt. Add to creamed ...

You will need a large bowl. Mix all ingredients well. Mold into two dough loaves, then wait for dough to rise. It will rise twice. For ...

Soften each loaf of bread. ... flour on aluminum foil. Lay dough on foil. ... at ends. Put in oven and cook for 30 minutes until it looks brown.

Melt butter. Stir in brown sugar, corn syrup and salt. Bring to boil, stirring constantly. Boil without stirring for 5 minutes. Remove from ...

Leave a few of these ... inch piece of foil. Line the baking pan ... Makes 48. This recipe from the Better Homes & Gardens New Junior Cookbook.

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