TOFFEE CANDY 
1 "sleeve" saltines (1 pack)
1/2 lb. melted butter
1 c. brown sugar
12 oz. pkg. chocolate chips
13x9 inch pan
Heavy foil

Line pan with foil. In pot melt butter mix with brown sugar. Cook 3 minutes. Line bottom of pan with crackers. Cover butter and brown sugar mixture over crackers. Cook for 7 minutes in 400 degree oven. Remove. Pour chocolate chips over this while hot. Let it set, chips will melt or can turn oven off and put pan back in until chips melt.

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