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flounder stuffed shrimp
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flounder stuffed shrimp
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11.
STUFFED FISH
Saute celery and onion in ... combine bread pieces,
shrimp
or crab if used, parsley, ... minutes or until fish flakes apart. Baste once while baking.
Ingredients: 7 (bass .. celery .. crab .. onion ...)
12.
STUFFED FLOUNDER
Clean and fillet
flounder
. Cut into 2 lengthwise ... from oven and squeeze garlic on fish. Garnish with lemon slices, boiled
shrimp
and parsley.
Ingredients: 13 (celery .. crabmeat .. crumbs .. garlic .. juice ...)
13.
BAKED STUFFED FILLET OF SOLE WITH NEWBERG SAUCE
STUFFING: Mix chopped bread with ... 1/2 can of
shrimp
. NEWBERG SAUCE: Saute 2 ... minutes. When ready to serve, pour Newberg Sauce over the fillets.
Ingredients: 12 (cheese .. crumbs .. flour .. milk .. paprika .. salt ...)
14.
STUFFED FLOUNDER
Salt and pepper to taste. ... and blend. Add milk and white wine, cook until thick. Add
shrimp
and crabmeat, finish thickening with bread crumbs.
Ingredients: 12 (celery .. crabmeat .. crumbs .. flour .. garlic ...)
15.
STUFFED HADDOCK/FLOUNDER
Skin fillets. Grease 12 x ... Cook chopped, cleaned
shrimp
and onion in bacon fat ... pepper, 1/2 cup shredded Cheddar cheese.) Yield 6 servings
Ingredients: 8 (fat .. juice .. onion .. shrimp ...)
16.
BAKED STUFFED FILET OF SOLE OR FLOUNDER
Wash and clean filets. Rub ... pepper. Mix together
shrimp
, egg, parsley, onion, and ... cover, sprinkle with paprika and bake 5 minutes longer.
Ingredients: 9 (crumbs .. egg .. filet .. lemon .. parsley ...)
17.
CASCADES BAKED STUFFED FLOUNDER
Cook onion, celery, and green ... soft. Combine with
shrimp
, bread crumbs, pimento, seafood ... fish flakes. Garnish with parsley. 6 servings.
Ingredients: 15 (celery .. crumbs .. juice .. onion .. paprika .. parsley ...)
18.
BAKED STUFFED FILLET OF FLOUNDER
1. Wash and dry fillets, ... 2. Mix together
shrimp
, egg, parsley, onion and ... minutes, covered. Sprinkle with paprika. Serve with vegetables.
Ingredients: 12 (crumbs .. eggs .. onion .. parsley .. salt ...)
19.
BAKED STUFFED FLOUNDER
Preheat oven to 375 degrees. Grease a shallow baking dish. Stuff each fillet with 4 to 6 tablespoons dressing. Roll and fasten with ...
Ingredients: 19 (crumbs .. fillets .. juice .. paprika .. parsley ...)
20.
SEAFOOD CASSEROLE
Cook
shrimp
about 10 minutes in boiling ... boil added. Broil
flounder
in 2 tablespoon butter about ... bake at 300 degrees for 20 to 25 minutes.
Ingredients: 12 (caps .. cheese .. lives .. potatoes .. salt .. shrimp ...)
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