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Results 11 - 20 of 179 for flakes dessert
Melt chocolate with butter over low heat, stirring until blended. Remove from heat; gradually blend in milk. Mix sugar, cornstarch and salt ...
Preheat oven to 350°F. In lightly greased 9 x 12 inch baking pan, spread pineapple and top with pie filling. Sprinkle dry cake mix over ...
Line bottom of 9"x13" pan ... with 1/2 cup chopped pecans. Top with Cool Whip and sprinkle with Angel Flake Coconut and 1/2 cup chopped pecans.
Combine cracker crumbs and butter. Press evenly in bottom of 13 x 9 x 2 pan. Beat pudding with milk, then add coconut and softened ice ...
By chilling the dessert overnight, the fruits moisten the ... dessert topping and coconut. Cover and refrigerate overnight. Makes 12 servings.
16. PEACH DESSERT
Place sliced peaches evenly over bottom of 9 x 13 inch pan with juice. Sprinkle dry cake mix over peaches. Pour butter over cake mix. ...
Toast coconut on cookie sheet in 300 degree oven until lightly brown. Butter bottom of 9 x 9 x 2 inch pan and press coconut into bottom of ...
Melt butter and pour into ... layers of coconut flakes and chopped pecans. Finally pour ... Cool. Cut into bars. Have received many endorsements!
Prepare pudding using only 1 3/4 cup milk. Cover with waxed paper. Chill. Fold in marshmallows and Cool Whip. Dip bananas in lemon juice; ...
Crush corn flakes; add 1/3 cup butter, ... Spread evenly over crust. Sprinkle remaining crumbs on top. Chill several hours. Cut into 12 squares.
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