1/2 c. butter
1 1/2 c. graham cracker crumbs
1 (6 oz.) pkg. chocolate chips
1 sm. can flaked coconut
1 c. pecans, chopped
1 can sweetened condensed milk

Melt butter and pour into bottom of small cake pan. Press crushed graham crackers into butter. Top with layer of chocolate chips. Then sprinkle with layers of coconut flakes and chopped pecans. Finally pour can of condensed milk over mixture. Bake at 350 degrees for 1/2 hour or more. Cool. Cut into bars. Have received many endorsements!