Results 11 - 20 of 21 for fajitas white wine

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11. FAJITAS
Marinate meat, onions, and peppers for several hours or overnight. Use either an iron skillet, electric skillet, or wok to cook. Use ...

1. Marinate for 30 minutes. 2. Preheat oven and cast iron roasting pan for 30 minutes at 350 degrees. Heat tortillas in conventional oven ...

Sufficient for 1 package flour ... vegetables to pan and add wine or broth. When liquid is nearly gone, remove from heat; add cheese and serve.

To Prepare: To make sauce, heat wine in saucepan 1-2 minutes to ... or skillet over medium heat. Serve with tortillas or over a platter of rice.

Cut slightly frozen chicken into ... - 1/2 cup white wine for approximately 15 minutes. To ... like a burrito. Easiest to eat with your hands!!



Heat wine in a heavy skillet 1 ... with heated flour tortilla. Serve sour cream, guacamole and hot sauce on the side. (Can be done on the grill.)

17. FAJITAS
Fry meat in the marinade sauce until it is almost done, add bell peppers, onions, (cut in strips & rings). Cook until tender crisp. LAST OF ...

To prepare sauce, heat wine in a heavy saucepan 1 ... and serve with the tortillas. Serve with sour cream, guacamole and hot sauce. Serves 3-4.

Combine 1/2 envelope salad dressing mix, rum, lime juice, oil and hot sauce. Add chicken, onion, peppers, toss to coat. Cover and ...

Place chicken breasts in glass bowl. Combine water, white wine and salt. Pour over chicken ... through. Serve with warm tortillas and pass salsa.

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