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Results 1 - 10 of 434 for parmesan meatballs
Combine ground meat, bread or ... meat mixture into meatballs, using an ice cream ... with sauce and Parmesan cheese in sub rolls for ... will make wonderful .
In a large bowl, combine ... hands, lightly form meatballs (do not compress or the ... in bread, but the quantity of sauce should be doubled.
In a large bowl, combine ... avoid making the meatballs tough. To make a consistent ... 1 mcg Vitamin B12, .97mg Vitamin C, 5.88IU Vitamin D.
In a food processor fitted ... and eggs, the Parmesan cheese, herbs and salt. Process ... 1 1/2 inch meatballs, carefully adding them to ... My boys love these.
Combine egg and water. Mix ... ingredients. Form into meatballs - size will depend upon ... sauce with a sweet/sour sauce or as hors d'oeuvres.
Combine above ingredients and form ... to taste. Return meatballs to sauce. Cover and bake ... mushrooms. If so, add 1/4 cup water. 5 to 6 servings.
Combine all ingredients and mix well. Shape into balls. These can be fried, cooked in the oven or dropped into hot spaghetti sauce. They ...
Shape 1 1/2 pounds ground beef into 1-inch meatballs. Brown in skillet; drain ... 2 tablespoons grated Parmesan cheese, 1 can tomato paste ... Serve over cooked spaghetti.
Mix beef, egg, cheese and ... Mix soup and water. Pour over meatballs in skillet. Sprinkle with chopped parsley. Cover and simmer for 20 minutes.
Soak bread in water 2 to 3 minutes. Squeeze out. Combine with the rest of ingredients and mix. Roll into small balls (heaping teaspoons ...
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