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Results 11 - 19 of 19 for eye round roast potatoes
11. YANKEE POT ROAST
Rub garlic on roast, then coat with flour. ... meat occasionally. Add potatoes; simmer for 30 minutes ... slice; serve with vegetables and gravy.
Trim fat from meat. Spray ... for the tiny potatoes, remove a narrow strip ... and cut each potato into quarters. Add potatoes, carrots ... gravy. Makes 6 servings.
Trim fat from meat. Spray ... all sides. Place potatoes, mushrooms, carrots and basil ... sauce over meat and vegetables. Yield: about 5 servings.
Preheat oven to 325°F. Place the trimmed eye roast in a plastic oven roasting ... into the hot drippings and stir as the gravy thickens. Serve.
Salt, pepper and garlic salt to taste - roast. Brown roast in small ... Bouquet. Peel 1 potato for each person to be ... to water. Cook potatoes until done. Remove and hold ... boils. Serve over rice.
16. HUNGARIAN GULYAS
Saute peppers and onions in ... (1/2 full of potatoes). Add cubed potatoes. Cook ... Gulyas is cooking. NOTE: Before serving, add Nokedly noodle.
Combine and mix together all ... ends of the eye round roast to the center and stuff ... hours. Add diced potatoes and tomato sauce. Cook, uncovered, ... and serve with rice.
Line roasting pan with tin foil, place roast in, add salt and pepper, ... Add another can of water before baking at 350 degrees. Serves 6 people.
19. POT ROAST
Place meat, onions, garlic, bell pepper, celery, carrots and potatoes in a large roasting pan. ... vegetables. 473 calories per serving. 8 grams of fat.
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