Results 11 - 20 of 132 for egg stuffing

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In Dutch oven brown beef, ... minutes. Stir in stuffing crumbs, mushrooms, 1/4 cup cheese. ... rest of cheese. Bake at 350 degrees for 30 minutes.

Cut the egg plant into 2 halves - ... the bottom of the pan to prevent burning and bake at 350 degrees for about 1/2 hour or until golden brown.

Scoop out egg yolks; blend with all ingredients except whites. Fill egg whites.

Simmer mirlitono or egg plants in salted water until ... crumbs. Add a dab of butter on top of each. Bake at 375 degrees for about 25 minutes.

Placing the egg halves back together after filling ... with a lid. Refrigerate until chilled. Keep chilled until served. Makes 6 to 8 servings.



Halve eggs lengthwise; scoop out yolks into ... onions, and pimientos. Spoon into egg white halves. Chill until serving time. Makes 24 appetizers.

Rinse grape leaves in cold ... except butter and egg lemon sauce. Place a tablespoonful ... stir in 1 tablespoon chopped parsley or fresh mint.

Remove egg shells. Cut eggs in half ... white half. Garnish with half a pimiento olive. Cover, refrigerate until serving time, at least 4 hours.

Cut eggplant lengthwise and scrape ... 1 cup cornbread stuffing. Mix well, add salt ... bake at 350 to 400 degrees for 40-50 minutes. Serves 4.

Combine vegetables, soy sauce, garlic, ... aside. On each egg roll wrapper, place 1 piece ... pieces and serve on bed of rice with duck sauce.

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