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Results 11 - 20 of 388 for egg donut
Mix all together, roll and cut with doughnut cutter. Deep fry until brown. Delicious plain, or coat with sugar and cinnamon.
12. EASY DONUT HOLES
Mix together. Drop by teaspoon ... lunch bag). Alternately, donuts may be dusted with powdered ... granulated white sugar with 1 tsp. cinnamon.
13. DONUT HOLES
Fill a cast iron pan or deep fryer with 1 1/2-inches vegetable oil and heat to 375°F. Combine all remaining ingredients with fork; stir ...
Preheat oven to 350°F. Line ... minutes. Add in eggs, vanilla extract, and milk ... for a more festive appearance. (Like bake shoppe doughnuts!)
15. DONUTS
Dissolve yeast in lukewarm milk. ... until light. Beat egg into mixture. Add rest of ... and cut. Fry donuts in deep hot fat (375°F). ... donuts while still warm.
Preheat oven to 350°F. Line ... paper. Cook 2 eggs, saving yolks and discarding ... blender with drying towel because sugar will fly all over.
17. DROP DOUGHNUTS
Beat egg with sugar until light. Add ... Fry until golden brown. Drain on paper towels. When slightly cooled, coat with confectioners' sugar.
Dissolve yeast in water with ... well. Beat in egg and add oil. Add remaining ... use your fingers. Donuts will be about 2 to ... filled bag to coat.
19. CAKE DONUTS
Melt butter, mix with remaining ingredients. Roll out on floured surface. Cut and drop into deep fryer until golden brown. Sprinkle with ...
20. BAKED DONUTS
Beat together butter, egg and sugar. Set aside. Mix ... to 30 minutes. Roll in a mixture of sugar and cinnamon while still warm. Makes 1 dozen.
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