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Results 11 - 20 of 34 for egg custard blueberries
11. BLUEBERRY TORTE
1. Combine base ingredients well ... 3. Whisk together custard and pour over berries. 4. ... degrees for 1 hour until golden on top. Serves 8-10.
Mix together well first five ingredients. Stir into rhubarb and if you like berries. Bake at 450 degrees for 10 minutes then reduce ...
Fill with: Mixture of cubed rhubarb and blueberries, fresh or frozen...fill to ... degree preheated oven until custard is set, about one hour.
Blend the 1/3 cup sugar ... cheese with beaten eggs, 1/3 cup sugar and ... adding to cool custard. Then chill about 8 ... cream. Serves 12 to 15.
For Meringue: In large mixing bowl, combine egg whites, vanilla and cream of ... well wrapped. For Custard: Heat milk slowly. Mix ... Serves 6 to 8.
Mix crushed crackers, powdered sugar ... sugar, cream cheese, eggs and vanilla and pour over ... top of baked custard. Refrigerate at least 7 ... cream or whipping cream.
Melt butter in medium saucepan. Add sugar, flour, milk, eggs and vanilla. Mix well. Add ... berries. Bake at 325 degrees for 35 to 40 minutes.
18. BLUEBERRY TART
Mix 2 1/2 cups graham ... top. Beat 2 eggs and add 1 1/2 cup ... filling. Pour over cooked custard. Cover with Cool Whip. Sprinkle with crumbs.
Combine egg yolks, cornstarch and 1/4 cup ... mixtures; fold in blueberries and yogurt. Pour into custard cups. Chill 1 hour until ... cup equals 146 calories.)
Slice peaches on bottom of pastry shell. Mix rest of ingredients well. Pour over peaches. Bake at 425 degrees for 15 minutes, then reduce ...
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