Results 11 - 20 of 129 for easy coffee cake

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Grease baking pan (9 x 13 inch or Bundt). Put frozen rolls in pan. Sprinkle pudding mix over rolls. Melt sugar and butter. Stir well to ...

Mix together. Stir in 1/2 cup milk. Sift together and stir in 1 1/2 cup flour, 2 teaspoons baking powder and 1/2 teaspoon salt. Spread ...

In large mixing bowl beat cream cheese, sugar, butter with electric mixer on medium speed until fluffy. Add half of the flour, all of the ...

In a well-buttered Bundt pan, drizzle approximately 1/4-cup maple syrup; sprinkle 1/4 cup of the chopped pecans on the syrup. Place pieces ...

Mix all ingredients until moist and put into buttered 9x9 inch pan. Cream together. Sprinkle on top. Bake at 375 degrees for 20 minutes.



Follow package directions. Bake cake in a greased, floured jelly ... 20 minutes longer. To get cake out of pan, cut in half for easier handling.

Place unthawed rolls in greased bundt pan. Sprinkle cinnamon, sugars and nuts over rolls. Then pour 1 1/2 sticks melted butter over the ...

Melt butter. Use 5 tablespoons and cream with egg and sugar. Mix flour and baking powder; add to sugar mixture with milk. Pour 3 ...

Make topping, set aside. Grease 8x8x2 inch pan. Mix batter (flour, powder, and salt), set aside. Beat egg until frothy, add sugar, butter, ...

Mix cinnamon, nuts and brown sugar; set aside. Mix sour cream, baking soda; set aside. Mix butter, sugar and eggs. Gradually add mixture of ...

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