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Results 11 - 20 of 34 for dressing beef marinade
Place steak in marinade for several hours. Put in refrigerator and turn often.
A tasty and easy marinade for chicken and beef is Italian salad dressing, regular or fat free. ... This marinade will also tenderize your meat.
13. EASY ROAST BEEF
marinate overnight for the best ... 400 degrees. Drain beef, reserving marinade. Transfer beef to roasting ... with marinade, about 45 minutes.
Place meat in a shallow baking dish. Combine dressing, soy sauce, wine, onion, ... Remove meat, reserve marinade. Place meat on an ... lemon slices and parsley.
Combine marinade ingredients. Pour small amount (enough ... 9x13 pan. Place beef in pan; top with remaining ... sliced tomatoes and sweet onions.
Place steak in glass baking ... Remove steak from marinade. Preheat broiler. Place steak ... grain into thin slices. Serve with warmed marinade.
Using sharp knife, pierce meat ... storage container. For marinade, in a small bowl ... soy sauce, salad dressing, bourbon and Worcestershire sauce. ... 16 to 20 servings.
18. BEEF TENDERLOIN
Mix first 5 ingredients. Prick ... turning. Drain, reserve marinade. Bake at 425 degrees ... marinade for sauce. Garnish with watercress and grapes.
Combine first 5 ingredients. Mix ... top bag. Pour marinade over meat and seal tightly. ... minutes. Baste occasionally with marinade while baking.
Combine catsup, mustard, Worcestershire sauce, water and salad dressing; mix well. Spear meat ... plastic bag. Pour marinade over meat and seal bag ... 12 to 15 servings.
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