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dessert sauce
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dessert sauce
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11.
DESSERT ORANGE SAUCE
Cook, stirring until clear. Remove from heat. Add 2 tablespoons butter. Serve over angel food cake or vanilla ice cream.
Ingredients: 4 (cornstarch .. sugar ...)
12.
LEMON DESSERT SAUCE
Combine sugar, cornstarch and salt in a 4 cup glass measure; add water and stir until sugar dissolves. Microwave at HIGH for 2 minutes; ...
Ingredients: 8 (cornstarch .. juice .. rind .. salt .. sugar ...)
13.
LEMON BUTTER DESSERT SAUCE
Mix butter and sugar in pan with the rind, juice and egg. Cook on low heat until boiling. Remove from heat and serve hot with pound cake, ...
Ingredients: 5 (juice .. rind .. sugar ...)
14.
DESSERT TORTILLIAS WITH CARAMEL SAUCE
Fry tortillas in 3/4 inch of hot oil until crisp. Turn once; drain. Toss with combination of sugar and cinnamon. Melt caramels with orange ...
Ingredients: 6 (caramels .. cinnamon .. juice .. oil .. sugar ...)
15.
VANILLA DESSERT SAUCE
Boil together slowly until thick, remove and add: 1 tsp. vanilla or any flavoring Pour over dry cake, etc.
Ingredients: 4 (flour .. salt .. sugar ...)
16.
RHUBARB-STRAWBERRY PIE OR PUDDING SAUCE DESSERT
Stir all ingredients together; let stand 15 minutes. Cook until thick or can be put in 2 unbaked pie shells raw and bake at 350 degrees for ...
Ingredients: 5 (cornstarch .. rhubarb .. sugar .. tapioca ...)
17.
APPLE DESSERT/CARAMEL SAUCE
Mix together, then add: Mix, then add: Bake at 350 degrees for 40 minutes in a greased 8x8 pan. Bring to boil slowly and cook on medium ...
Ingredients: 8 (apples .. cinnamon .. egg .. flour .. half .. vanilla ...)
18.
PEACH DESSERT SAUCE
Heat canned Cling peach slices for about 10 minutes with equal parts of Port wine and currant jelly and a dash each of lemon juice and ...
Ingredients: n/a
19.
WARM SAUCE FOR DESSERTS
Mix in order given. Stir ... medium heat until
sauce
is slightly thickened. Pour heated ... pound cake, yellow cake or bread pudding and serve.
Ingredients: 5 (flour .. milk .. sugar .. vanilla ...)
20.
CARAMEL DESSERT SAUCE
Boil ingredients together to make a thin
sauce
. Cool and serve over vanilla ice cream.
Ingredients: 5 (cream .. sugar .. vanilla ...)
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