Results 11 - 20 of 32 for danish icing

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Mix well, it's a nice ... pan and put icing on hot roll. Heat on ... powdered sugar and 1/2 teaspoon vanilla. Make a thin icing and drizzle over roll.

Mix left side ingredients together. ... Bake at 375 degrees for 1 hour; while warm glaze with icing. Mix well and dribble over top of baked crust.

Spray bottom of 13 x ... not try to press seams together. Bake at 350 degrees for 30 minutes. When cool drizzle with confectioners' sugar icing.

Use first 4 ingredients: Cut ... Frost while hot. ICING: Beat well all ingredients, spread or brush on top of Danish Puff. Cut into 2 inch wide strips.

Place in above order in ... minutes. Prepare orange icing. Toss dough on well ... Stir in 2 1/2 cups powdered sugar and 1 tablespoon orange peel.



Sift flour and salt into ... reserved egg white until stiff and brush over pastry. Bake at 375 degrees for 1 hour. Spread with icing while still warm.

Cut in the butter and ... (unbaked) dough layer. Bake at 375 degrees for 45 to 50 minutes until light golden brown. When cool, drizzle with icing.

Cut 1/2 cup butter into ... with powdered sugar icing when cool and sprinkle generously ... nuts. Note: This can be cut in half but never doubled.

Cream oil and sugar; add ... 300 degrees for 45 minutes. Cover with Danish Icing. Combine and cook for 5 or 10 minutes. Pour over sliced cake.

Mix flour and salt in ... and milk for icing. Drizzle over Danish while it is still warm. ... warm with vanilla ice cream. Makes 15 to 20 servings.

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