Results 11 - 20 of 31 for cuts calzone

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This rich, Italian holiday favorite ... have the cold cuts sliced thinly, with the prosciutto ... Pizza Rustica and Calzones if there is a higher ... minutes, or until golden.

Also known as Pizzagaina or ... then add cold cuts and cheeses for the filling. ... or wooden toothpick; when it comes out clean, it is done.

Combine filling ingredients and set aside. To prepare dough, work together flour and butter. Add eggs and water. Knead dough until soft and ...

14. CALZONE
Mix first 6 ingredients together ... 1/2 inch thick. Cut into 2 long pieces. Season ... and let stand a few minutes, then cut like cinnamon roll.

15. CALZONE
Saute tomatoes, onions and Italian ... cheese and cold cuts. Sprinkle tomato mixture over ... sheet, seam down. Bake 30 minutes at 370 degrees.



Preheat oven to 375 degrees. Spray baking sheet with nonstick cooking spray. Combine first 4 ingredients and set aside. On clean work ...

Mushrooms, green peppers, tomatoes, onions, ... Mozzarella formagg (R) Cut a 6-7 oz. piece of ... oven. Cut the calzone where the slits were made. ENJOY!

Heat oven to 350°F. Lightly ... seal with fork. Cut slits in top. Bake 20 ... minutes before cutting. Serve with mustard. Yield: 4 servings.

Open pie crust package. Let ... Unfold pie crusts; cut each in half making 4 ... stand 5 minutes on baking sheet before serving. Makes 4 servings.

Preheat oven to 425 degrees. ... a cutting board. Cut dough into 4 equal pieces. ... 15 minutes. Serve with heated spaghetti to dunk. Serves 4.

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