2 c. thawed frozen spinach, squeezed dry
1/2 c. fat free Ricotta
1 tbsp. Parmesan
1/4 tsp. garlic salt
4 oz. refrigerated pizza dough
6 oz. thinly sliced turkey
1 med. tomato, cut into 8 thin slices

Preheat oven to 375 degrees. Spray baking sheet with nonstick cooking spray. Combine first 4 ingredients and set aside. On clean work surface, spray nonstick cooking spray. Divide dough in 4 pieces and roll each into a 6 inch circle. Spread 1/4 of spinach mixture on each circle. On lower half of circle put 1 1/2 ounce turkey and 2 tomato slices. Fold over and seal edges by crimping with a fork. Bake 12 to 15 minutes or until browned. 4 servings.