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1 pkg. frozen bread dough (Goodhue) 1/4 lb. cheese (Swiss, Provolone or Mozzarella) 1/4 lb. cold cuts (ham, salami, pepperoni) 3 tbsp. oil 2 tomatoes 1/4 c. chopped onions 1 tsp. Italian seasoning Saute tomatoes, onions and Italian seasoning in oil. Set aside. Defrost bread dough. Spread dough on a greased cookie sheet in a rectangle shape. Add layers of cheese and cold cuts. Sprinkle tomato mixture over all. roll up on long side of rectangle and put on cookie sheet, seam down. Bake 30 minutes at 370 degrees. |
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