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Results 11 - 20 of 363 for crushed crackers
Mix crumbs and sugar. Stir into melted butter. Mix well. Press firmly on bottom and sides of 9 inch pie pan. Chill 1 hour before filling or ...
Grease lightly a 13x9 inch ... Fold in Ritz crackers and walnuts. Bake in 13x9 ... overnight. Cut in squares and top each with cherry. Serves 15.
Preheat oven to 350 degrees. ... gradually. Fold in crushed crackers, chopped nuts and vanilla. ... dessert is better made the day before using.
14. HOT CRACKERS
Whisk everything together except for the saltines. Pour over crackers and put in a tight ... hour. Spread out to dry. Store in a tight container.
Line 9 x 13 inch pan with Keebler club crackers. Mix and boil for ... chocolate chips, butterscotch chips, and peanut butter. Keep refrigerated.
Cream butter; gradually add sugar, ... addition. Combine graham crackers and baking powder. Add to ... and let cool completely on a wire rack.
Cream shortening, vanilla and sugar. ... ingredients alternately with cracker crumbs and milk. Fold in ... minutes. Check for doneness with toothpick.
Line a 9 x 13 inch pan with Club Crackers. Combine sugar, butter, crushed graham crackers and milk. Bring ... peanut butter. Spread over crackers.
Grease 9x13 pan and line with club crackers. Boil crumbs, butter, brown ... butter and spread on top of crackers. Sprinkle nuts on top. Refrigerate.
Mix crushed crackers with melted butter and pat ... mixture set up in refrigerator before covering with Cool Whip. Then sprinkle crumbs on top.
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