HOT CRACKERS 
1 box saltine crackers
1 1/3 c. canola oil
1 pkg. HIDDEN VALLEY® ranch dressing mix
2-3 tbsp. crushed red pepper flakes

Whisk everything together except for the saltines. Pour over crackers and put in a tight fitting container. Turn every 15 minutes for 1 hour. Spread out to dry. Store in a tight container.

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