Results 11 - 20 of 222 for cracker crunch

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Makes a great Halloween treat ... popped corn, pretzels, crackers and cereal. Set aside. In ... times. Cool. Store in tightly covered container.

Beat eggs and baking powder. ... stiff. Crush graham crackers (in Ziploc bag), add them ... Whip cream and spread on pie or serve separately.

Mix first 4 ingredients together and over medium heat. Refrigerate for at least 2 hours or until chilled. Roll out into round balls. Dip ...

In small bowl combine crunch layer ingredients until crumbly. Set ... and around the sides of the cake. Optional: Arrange orange slices of top.

Heat oven to 350 degrees. ... small bowl, combine crunch layer ingredients until crumbly. Press ... Garnish with mint leaves. Store in refrigerator.



Heat oven to 350 degrees. ... small bowl, combine crunch layer ingredients until crumbly. Press ... MAKE A DAY AHEAD BEFORE SERVING THIS CAKE.

Heat oven to 350 degrees. ... small bowl, combine crunch layer ingredients until crumbly. Press ... leaves. Store in refrigerator. 16 servings.

This dessert looks like a ... Stir together graham cracker crumbs, rolled oats and sugar. ... serving 12 to 14, double Simply Creamy Mousse recipe.

Mix these ingredients together and put in casserole dish. Cover with: 1 c. grated cheddar cheese

Layer saltines on foil-lined 15x10 inch pan or cookie sheet with sides. Boil butter and sugar for 3 minutes. Pour or spoon sugar/butter ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index