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Results 11 - 18 of 18 for crab hollandaise sauce
Pound chicken to flatten. Sprinkle ... 3 tablespoons wine, crab meat and stuffing mix; toss. ... to platter. Blend sauce mix and milk; cook and ... remaining sauce. Serves 6.
Pound chicken to flatten. Sprinkle ... tablespoons wine, the crab and stuffing mix; toss. Divide ... to platter. Blend sauce mix and milk; cook and ... remaining. Makes 6 servings.
Combine: Flatten chicken; salt and ... heat, add wine, crab and stuffing mix; toss. Divide ... 1 hour. Prepare sauce mix using only 3/4 cup ... Serve chicken with sauce.
In a saucepan, melt butter ... low heat until sauce begins to thicken. Add green ... capers, vinegar and crab meat. Heat through on low ... and fold in Hollandaise Sauce. Serve in 8 ounce ... parsley. Yield: 4 servings.
Beat eggs well for egg ... until tender, add crab meat, salt and pepper. Blend ... overlay with Bearnaise Sauce (Knorr Swiss Bearnaise Sauce mix ... your grocers) or Hollandaise Sauce. In double boiler, beat ... teaspoon dry tarragon leaves.
Melt the butter. Add all ... a slice of toasted French bread and top with Hollandaise sauce. Lightly brown the Hollandaise in a very hot oven.
17. BLISTERED CRAB
Mix cream sauce, crabmeat, egg, lemon juice ... quart casserole. Cover with Hollandaise. Bake in very hot oven, 500 degrees, for about 20 minutes.
18. TROUT WITH CRAB
For each trout fillet (about ... more of fresh crab. Pour Hollandaise Sauce to cover and serve immediately. ... on low. Makes 1 1/4 cup sauce.
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