Prepare oven to 350°F. Combine cornmeal, flour, sugar, baking powder and baking soda and salt. ... for 1 minute. Bake 20-25 minutes in a 8x8 ... pan. Cut into squares.
Ingredients: 10 (buttermilk .. eggs .. flour .. meal .. salt .. soda ...)
Tasting stock highly recommend - ... until very tender. Cornbread Can also use store bought ... chopped gizzard and bake additional 35 minutes until golden ... golden all over. . Chaney
Preheat oven to 350°F. Pour ... and sugar. Add baking soda to buttermilk; mix in. Add flour and baking powder. Beat well. Pour into ... deep dish baker). Bake for 20 to 25 minutes.
Ingredients: 10 (buttermilk .. cornmeal .. flour .. salt .. soda ...)
Corn Bread: Heat oven to ... into hot skillet. Bake 20-25 minutes at 425 degrees. ... or in a baking dish (or both). Bake at 350 degrees, 20-30 minutes.