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Results 11 - 20 of 28 for corn polenta
Combine the cornmeal, flour, baking soda and salt in a medium-sized bowl. In a small bowl, combine the syrup, oil, buttermilk and egg. Stir ...
12. POLENTA
Boil the 3 cups water, ... bowl combine the corn meal, salt and cold water. ... minutes). Stir the polenta several times during the cooking ... a delicious tamale pie.
Heat oven to 375°F. Grease ... with cheese and corn chips. Bake uncovered 20 minutes ... carbohydrates, and with a salad, makes a great meal.
14. POLENTA
Combine the cornmeal, cold water, ... To eat the polenta, you may: (1) eat ... sauteed and served either for breakfast or as a side dish with dinner.
Mix all ingredients except chilies and cheese in order given above (wet ingredients first, then dry ones). Pour half of batter into greased ...
16. SOFT POLENTA
Place water and salt in ... and gradually pour corn meal into water, stirring constantly ... squares and spoon spaghetti sauce and cheese over top.
17. POLENTA
Cook meat slowly until done and mushrooms cook until done. Add to sauce. Let simmer, meanwhile bring to boil 3 cups water, 1/2 teaspoon ...
18. POLENTA PIZZA
1. Place cornmeal in a small bowl. Add cold water and stir until uniformly combined. 2. Stir cornmeal mixture into saucepan of boiling ...
19. POLENTA PIE
Cook ground meat, mushrooms, green ... In saucepan combine corn meal, remaining 3/4 teaspoon salt ... minutes. Top with cheese. Bake 3 minutes more.
20. POLENTA
Mix milk, butter, eggs, sugar, salt and flour in a food processor. Cook the chicken (stew). In a pan with butter, pour 1/2 of the mixture, ...
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