Results 11 - 20 of 141 for cooking ravioli

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Preheat oven to 350°F. Spread ... with 1/2 the ravioli, 1/4 cup of sauce, ... minutes or until bubbly. Let stand 5 to 10 minutes before serving.

Spread 1/2 cup of spaghetti ... Layer 1/2 the ravioli, 1 1/4 cups of ... 350°F for 30 to 40 minutes. Let stand 5 to 10 minutes before serving.

Cook your choice of pasta until ... feel much like cooking. By the way, you ... limited only by your creativity in whatever combinations you choose!

Put the garlic together with ... ingredients except the Ravioli. Put the ravioli already ... sauce. In top put the Parmesan cheese and parsley.

Sift flour into bowl, break ... meat. Cut with ravioli cutter or sharp knife to ... plastic bag. To cook ravioli after they have dried ... spaghetti or lasagna also.



Make a well with flour ... a time. For ravioli, cut dough into squares ... on three sides. Cook meat, stirring with a fork ... spoon onto dough squares.

17. RAVIOLI
Knead until smooth, let rest 1/2 hour and roll. Brown meat; add onion and garlic. Add salt and pepper, potatoes, parsley, spinach, cheese ...

Combine pasta, vegetables and salad greens in a medium bowl. Combine sauce, oil and vinegar in small bowl; mix will. Add sauce mixture to ...

In large skillet over medium ... onion and garlic. Cook spinach according to package directions; ... I use half and freeze half before baking.

Heat oil in large skillet ... onions and garlic. Cook and stir 3 to 5 ... thoroughly heated, stirring occasionally. Sprinkle with cheese. 4 servings.

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