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Results 11 - 20 of 27 for cold lobster
In a large bowl stir together mayonnaise, lemon juice, pimento, onion, salt and pepper. Add fish, cucumber and celery; toss to coat evenly. ...
Combine tomato soup and cream ... Soften gelatin in cold water. Add to soup mixture. ... or until set. Serve with crackers. Yield: 80 servings.
Mix first 6 ingredients together; set aside. Heat oil in skillet until hot. Stir in shrimp and mixture and green onions. Cook and stir for ...
Put frozen fish, sugar, vinegar and salt in cold water. Bring to a boil ... and lemon juice. Optional: Add a dash of seasoning salt as you broil.
Cover 1 pound frozen cod with salt and cold water. Bring to boil. Simmer ... minutes; drain. Serve with melted butter over cooked seasoned rice.
Combine sausage, vegetables, and seasonings in pan with hot oil. Cook 10 minutes. Add shrimp; stir until pink. Add broth; cover and cook 10 ...
Wrap serving size portions in aluminum foil. Cook all of above items together for 20 minutes. Serve with hot, melted butter. Serves 3 to 4.
18. SUNSET SALAD
On chilled plates arrange a bed of mixed lettuce. Pile lobster meat in center. Arrange ring ... asparagus spokes. Then more strawberries around olives.
19. FAKE LOBSTER
Place frozen cod in pan. Cover with cold water. Add 2 tablespoons vinegar. ... minutes. Pour off water. Serve fish with melted butter and lemon juice.
20. LOBSTER MOUSSE
Combine cream cheese, water and ... crackers. Poached scallops and shrimp can be substituted for lobster. Poaching liquid can be used for 1 cup water.
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