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Results 11 - 20 of 185 for cobbler using bisquick
11. COBBLER
Mix Bisquick, sugar, milk and fruit together. Sprinkle with cinnamon. Dot with butter. Bake at 350 degrees until brown.
Melt butter in 13 x ... milk, sugar and Bisquick. Add mixture to pan ... 350-375 degrees for 45-60 minutes. Serve with vanilla ice cream. Serves 6.
Set iron skillet on stove. ... mixing bowl add Bisquick, sugar and milk. Mix ... stir). Bake at 350°F for 45 minutes or until top is golden brown.
Preheat oven to 350°F. Mix Bisquick and both sugars. Cut in ... French vanilla ice cream... Or cool to room temperature and let the guys go at it.
First cut your apples in to nice bite-sized chunks, I quartered mine and then cut it up from there. Then sauté your apples, I just used two ...
Preheat oven to 400°F. Coat a 1 1/2 quart baking dish with cooking spray. In a large bowl, stir plums, sugar, cornstarch, 1 teaspoon zest, ...
This fantastic recipe is from a old newspaper. Preheat oven to 425°F. Wash the strawberries and drain them well. Remove the stems and cut ...
Put peaches in 9 x ... vanilla. Mix together Bisquick and milk; pour over peaches. ... all. Bake at 400 degrees for 45-50 minute, or until brown.
Heat oven to 400 degrees. ... - Quick Fruit Cobbler: Substitute 1 (21 ounce) ... boiling in saucepan; pour into casserole. Continue as directed.
Toss berries with salt, flour, and corn syrup. Mix Bisquick mix with 2 tablespoons sugar ... golden and tender at 350 degrees (25 to 30 minutes).
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