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Results 11 - 20 of 58 for clam casseroles
11. CLAM CASSEROLE
Mix crushed crackers with egg ... mushroom soup then clams with juice. Mix well. Pour ... of mixture. Bake in 350 degree oven 1 hour. Serves 6.
Drain clams into cup, add milk enough ... combine all ingredients. Pour into greased casserole and bake at 375 degrees until firm, about 45 minutes.
13. CLAM CASSEROLE
Oven at 350 degrees. Cook ... Drain mushrooms and clams, reserve liquid. Mix liquid ... minutes, uncovered and bake 10 minutes longer. Serves 6.
Grease casserole dish. Beat the ... bowl, but put clams broth into cup and fill ... thoroughly. Decorate the top with oyster crackers before serving.
Slice and peel eggplant. Steam ... 2 beaten eggs, clams and juice, onion, pepper, also ... greased (uncovered), at 350 degrees for 25 minutes.
Mix ingredients together and bake 1 hour at 350 degrees.
Combine all ingredients in 1 1/2 quart casserole dish. Bake at 350 F. for 40 minutes. (N.B., You can also add onion powder and/or Mrs. Dash ...
Mix all ingredients in order. Put in a buttered baking dish. Bake at 350 degrees for 50 minutes. This serves four.
19. CLAM CASSEROLE
Pour milk over crackers; let stand 20 minutes. Add the other ingredients and pour into a greased 2 quart casserole. Bake at 350 degrees for ...
20. CLAM CASSEROLE
Mix all together, saving a few crumbs to sprinkle on top. Dot with butter. Bake in a greased casserole for 1 hour in 350 degree oven.
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