Combine egg white and water ... 3 cups of pecans and stir into foamy egg white until coated. Mix sugar, cinnamon and salt together. Pour over ... looks like wet sugar.
Combine first five ingredients. Simmer ... and stir in pecans. Continue stirring until syrup forms a sugar coating over the pecans. Gently separate nuts while cooking.
Melt butter on a cookie ... until stiff. Add sugar and salt. Pour pecans into egg white mixture and ... sheet. Sprinkle with cinnamon. Bake at 275 degrees ... store in airtight container.