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Results 11 - 20 of 148 for chuck roast beef barbecue
Cut meat into 2 inch cubes. Put into crock-pot in order listed. Don't stir. Cook on LOW 12 hours. Can stir 2-3 hours into cooking. Meat ...
Trim fat off meat; put meat in large pot with the 3 cups water and soy sauce. Simmer on low heat 4-5 hours until meat falls apart. Remove ...
Roast beef or pork until done. Cut in strips or put through food processor. Add barbeque sauce and simmer for 20 minutes.
Put all this in a crockpot, cook all day. Then shred with a fork and serve on buns.
Combine salt and pepper, rub over roast. Heat oil in a ... water, onions and garlic. Cover and simmer for 3 - 4 hours or until meat is tender.
Place roast on large sheet of foil. ... hours or overnight. (This recipe can also be made in a crockpot). Shred meat with two forks. Serve on buns.
Combine the beef, sugar, vinegar and water ... water/catsup to keep well moistened. Serve on buns with onion and cheese. Yields 12 to 14 servings.
Wrap chuck roast in foil and place in ... and drain juices. Beef will fall apart. Mix beef, ... Russian dressing and liquid smoke. Serve on buns.
Place beef roast in Dutch oven pan. Pour barbecue sauce and ginger ale over ... meat falls apart. Serve on buns with side dish of barbecue sauce.
Combine all ingredients in crock pot. Cook on medium for at least 1 1/2 hours. Use two forks to break apart beef and to remove any strips of fat.
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