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Results 11 - 20 of 79 for chocolate ice cream sauce
Combine sugar and cocoa. Stir constantly over low heat 2 minutes. Do not let sugar melt. Add butter and blend. Add milk, increase heat and ...
Stir sugar and cocoa over low heat for two minutes, don't melt! Add butter, add milk and stir. Increase temperature and bring to boil ...
Mix cornstarch, sugar, cocoa or chocolate and salt. Then add boiling water ... until it thickens. Remove from heat and add butter and vanilla.
Place all ingredients in a ... melted and blended. (Maybe necessary to cook a few more seconds to melt the caramels.) Serve warm over ice cream.
Melt chocolate in liquid and add sugar. ... constantly. Remove from heat and add vanilla and butter. Can be served hot and may be reheated over and over.
Combine ingredients in sauce pan. Bring to rolling boil, ... Serve immediately over ice cream. Cook longer if sauce ... it hits the ice cream.
Mix flour, sugar, and cocoa. Add milk. Cook 5 minutes. Add butter and vanilla.
Combine sugar and cocoa. Stir ... and blend. Add milk. Stir constantly. Boil 1 minute. Remove from heat. Add vanilla. Serve hot over ice cream.
Mix dry ingredients together, then ... medium heat for 8 minutes. Remove from heat and add vanilla and butter. Use hot or cold as ice cream topping.
Put all ingredients in saucepan; mix and cook 5 minutes. Remove from stove and let cool.
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