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Results 11 - 20 of 39 for chocolate covered marshmallow
Break crackers as small as ... a tablespoon of marshmallow in the center of a chocolate covered cracker. Put peanut butter on ... marshmallow to the edges.
Stir sugar, corn syrup and milk in a saucepan until dissolved. Cover and cook to medium soft ... salt, vanilla and marshmallow creme. Knead in coconut and ... dip in melted chocolate and place on waxed paper.
Put popcorn in greased 9 ... Melt butter and marshmallows. Stir in vanilla and ... on wax paper. Chocolate Popcorn: Melt 1/2 cup chocolate chips with butter.
In double boiler, melt butter. Add and melt other ingredients except nuts. Remove from heat and stir in nuts. Line muffin pans with cupcake ...
In large oven-proof bowl, place ... double boiler, heat chocolate bits, peanut butter, and marshmallows. When melted and mixed ... mixture. Refrigerate 24 hours.
Heat chocolate bits, butter, and marshmallows in 3 quart saucepan over ... Refrigerate until firm, about 30 minutes. Makes about 3 1/2 dozen candies.
Cream butter; beat in marshmallows, salt and almond flavoring. ... sure it's completely covered. Refrigerate until firm. Melt chocolate chips and paraffin in top ... refrigerate to harden chocolate.
Cream butter; beat in marshmallows, salt and almond flavoring. ... in extra powdered sugar if mixing becomes too sticky. Refrigerate for 1 hour.
Crush chocolate covered graham crackers, reserving 1 cup. ... with remaining graham crackers. Refrigerate 2 hours, cut into squares for serving.
Mix ingredients. Wrap around drained ... Dip into melted chocolate. When hardened, wrap with aluminum foil. Best when they've aged several weeks.
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