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Results 11 - 20 of 21 for chipped roast beef
Trim off excess fat from beef. Cut meat off bone ... salt and pepper to taste. Serve hot with cheese, green onion and chips. Makes 4 servings.
12. FAJITA NACHOS
Preheat oven to 400 degrees. ... Arrange 1 layer chips onto oven-proof plate. Top with ... melts. Top with sour cream and avocado mixture. Serves 4.
Mix cream cheese, onions, chipped beef and "Accent" and Worcestershire sauce ... top of cone and press fresh pine sprig in. Serve with crackers.
For 4 servings you will ... minutes at HIGH power until meat is tender. Adjust seasonings. Serve hot with tortilla chips, cheese and green onion.
15. BEEF DIP
Grumble tortilla chips and layer in a 9 ... degrees) until thoroughly heated and cheese is melted. Use as a spread with crackers, chips, or bread.
16. TOSTADA SALAD
Mix all ingredients in salad ... and or salsa. Note: All ingredients except lettuce and chips may be mixed up to 4 hours prior to serving time.
Simmer barbecue sauce 10 minutes. Add beef, simmer 30 minutes longer. ... bottoms. Spread cole slaw on each. Top with 2 onion rings and pickle chips.
Cut two slices of bread thick. Spread goop so it will hold all of the filling. Slop on all ingredients on left side; surround with all ...
Bake roast with bay leaves. After roast ... up. Put in kettle and add the rest of ingredients. Simmer 10 minutes. Serve on buns or open faced.
Yields approximately 20 servings. This ... Diced onions Tortilla chips In a large crock pot cook beef, onion soup mix, and ... onions, and tortilla chips.
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