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Results 11 - 20 of 50 for chinese pork fried rice
Rinse beans sprouts in cold ... wok. Stir fry rice for 1 to 2 minutes. ... shrimp or meat, bean sprouts and eggs; stir fry for 1 minute and serve.
In 10 inch skillet, cook ... skillet and cook pork, bean sprouts and scallions ... grey. Stir in rice, thick soy sauce, sugar, ... and serve with Chinese chicken wings. Note: May add garlic powder if desired.
13. CHINESE STIR FRY
Blend broth, soy and cornstarch; ... until bubbly. Return vegetables to wok and add tomatoes. Cover and cook for 1 to 2 minutes. Serve over rice.
Heat oil in skillet. Saute scallions, ham and rice in oil for about 5 ... cook the rice dish in an electric skillet right in front of your guests!
Saute onion in small amount ... Add the cooked rice. Add the soy sauce. ... and meat mixture. More soy sauce may be added to taste. Serve hot.
Marinate pork cubes in 2 tablespoons soy ... minutes more. Add cornstarch mixture, cook until thick and bubbly. Add peanuts and serve over rice.
Saute onion in oil until golden. Add egg and scramble mixture. Stir in rice, soy sauce and diced ... over low heat for 5 minutes. Serves four.
In a large skillet, heat ... oil and the rice and meat or shrimp, if ... to taste, enough to turn the rice light brown. Toss and stir until hot.
Cook egg in butter in ... Add onions, chicken, rice, celery and peppers. Cook ... and soy sauce. Stir into rice mixture and cook 2 minutes more.
Canned chicken works well. Cook rice with water or broth. Chill ... coat rice. Stir in eggs and remaining ingredients. Heat thoroughly. Serves 8.
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