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Results 11 - 20 of 30 for chicken leg marinade
Combine all ingredients (except chicken) in bowl. Add chicken ... 5 hours. Broil over grill or in oven broiler 30 minutes, turning frequently.
Place chicken in a shallow glass bowl. ... well with soy marinade. Cover. Let stand in ... Garnish chicken with green onions, watercress, or parsley.
To make marinade, mix all ingredients, except chicken legs. Debone chicken legs. Place ... fire, brushing marinade on meat as it cooks. Serves 4.
Remove skin and visible fat from legs, rinse and pat dry. ... Remove legs from marinade and grill or broil 6 ... baste frequently with marinade.
Remove skin from chicken pieces and cut off excess ... and ginger. Place marinade with chicken in a food ... before refrigerating or freezing.
Place chicken in a shallow glass bowl. ... well with soy marinade. Cover. Let stand in ... Garnish chicken with green onions, watercress or parsley.
1. If you plan to cut the chicken in pieces yourself, cut the ... left with 2 legs/thighs, 2 wings, and 2 ... and leg allowing marinade juices and the heat to ... 3/4; fat - 5.
In bowl, blend first 4 ... mix, buttermilk, and chicken. Let marinate 1 hour. ... Remove chicken from marinade, discard marinade. In batches, ... batches about 15 minutes.
1. Combine the sherry, cinnamon, ... and dry the chicken pieces. Arrange in shallow pans and pour the marinade over them. Turn the pieces ... pierced. Yield: 15 servings.
20. TANDOORI CHICKEN
Remove skin from the chicken and cut each piece into ... and spread the marinade all over the chicken, especially ... shake off any excess liquid.
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