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Results 11 - 20 of 108 for chicken breast casseroles
Combine soup, rice and water ... casserole dish. Lay chicken breasts on top. Bake at 350 ... 1 1/2 hours. Do not cover. Is fast, easy and good!
Place chipped beef in casserole dish. Mix next 4 ingredients and spread over beef. Put chicken breasts on top. Bake 1 hour at 350 degrees.
Place raw rice in bottom ... mix well. Place chicken breasts over rice and sprinkle with ... is just as good as the first time it was served.)
Cut chicken breasts in half, wrap in bacon. ... into quarters for smaller servings. The sauce can be doubled and the chipped beef can be doubled.
In baking dish put thawed ... bottom. Top with chicken breasts. Mix soup, mayo, juice ... (optional). Bake at 350 degrees for 1 hour. Serve with rice.
Pound chicken breasts to flatten them. In a ... and cream of chicken soup. Spread over all ingredients. Bake at 350°F for 45 to 50 minutes.
Brown chicken in 2 tablespoons oil. Layer ... soup. Place chicken breast on top. Sprinkle with paprika. ... degrees for 1 hour. Keep tightly covered.
Sprinkle rice in 9 x 13 inch baking dish. Pour chicken and celery soup over and add 3/4 can water. Place breasts on top; sprinkle with onion ... 2 hours. Serves 8.
Mix ingredients. Place in casserole dish. Cover with 1/2 package Pepperidge Farm dressing mixed with 1/2 stick butter. Bake at 325 degrees ...
Butter large casserole dish and arrange chicken in dish. Top with cheese ... bake at 350 degrees for 45 to 55 minutes. About 8 to 10 servings.
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