Results 11 - 20 of 3,380 for cheese potato casserole

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Cook potatoes in boiling, salted ... garlic mixture, cream cheese, half and half, salt ... 450 for 15 minutes until tops begin to lightly brown.

Cook potatoes in salted boiling ... butter mixture, cream cheese, half and half, salt ... 1 1/2 quart casserole. Bake at 450 degrees ... brown. Add parsley. Serve.

Butter casserole and rub with garlic. Place ... 3/4 cup grated cheese. Pour over potatoes and ... 350 degrees for 1 1/4 to 1 1/2 hours. Serves 4.

Wash potatoes and put in ... 1 1/2 quart casserole, sprinkling each layer with ... minutes. Sprinkle with cheese and bake 15 minutes longer. Makes 4 to 6 servings.

In buttered shallow 2-quart casserole dish, layer half the potatoes and half the cheese; repeat layers. In a ... degree oven. Yield 6 to 8 servings.



Place the ham, cheese and pimientos in the bottom of a greased 2 quart casserole. Cover with the potatoes. ... minutes. Makes 6 to 8 servings.

Combine ham, potatoes and pimento ... baking dish. Make cheese sauce by heating half and ... 350°F for 30 minutes or until desired consistency.

Partially cook potatoes (firm), then ... (butter) - add cheese and sour cream. Mix together with grated potato, salt and pepper to taste. Place into casserole dish - bake at 350 ... slightly browned and bubbly.

Cube potatoes and cheese into a 9"x13" casserole dish. In bowl whip soup, ... Bake for 1 hour or until potatoes are done. Bake at 350 degrees.

Beat eggs in casserole. Add everything except half of the Cheddar cheese. Sprinkle cheese on top and bake at 350 degrees for 45 minutes.

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