Results 11 - 20 of 634 for celery onion catsup mustard

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Combine oil, vinegar, broth, catsup, sugar, vegetables and seasonings. Cook for 10 minutes. Add meat; simmer for 20 minutes. Serve on buns.

Saute onions in butter and add celery and peppers. Cook 10 minutes. ... minutes. Add diced pork and simmer 5 to 10 minutes. Serve hot on buns.

Place brisket fat side up in a shallow 2 1/2-quart casserole. Combine remaining ingredients, except Barbecue Sauce, mixing well. Pour ...

Mix all ingredients. Add crab meat and mix. Put butter on top of casserole. Sprinkle with paprika. Bake at 425 degrees for 15 minutes.

Brown chops in butter and remove from pan. Sauté onion and celery in browning pan. Add all ... Cover and bake at 300°F for 2 hours.



Mix well. Pat evenly into ... or brush with catsup or barbecue sauce. Microwave for ... stand, covered with foil for 5 minutes before serving.

In food processor puree onion, pepper, and celery. In large saucepan combine with remaining ingredients and simmer until thickened.

Preheat oven to 350 degrees. ... or butter beans, onion, celery, brown sugar, mustard, catsup and tomato soup. Mix well. ... 1 hour. Serves 16.

Mix all ingredients in small saucepan and simmer until onion is tender, approximately 30 minutes. Best on chicken and ribs.

Mix all ingredients together. Pour over meat and bake 1 1/2 hours. Good to put over pork chops, chicken, or steaks.

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