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Results 11 - 20 of 185 for casseroles chestnuts egg
11. CRAB CASSEROLE
Combine everything and top with the reserved 1/2 cup crumbs and dot with butter. Bake for 30 minutes at 350 degrees.
12. MORE - CASSEROLE
Brown meat and onions, spoon off drippings. Spoon into 4 quart casserole dish. Add next 5 ingredients and toss well. Set aside. In medium ...
In large bowl, combine chicken, celery, onion, water chestnuts, almonds, rice, chicken soup, ... stir in sliced eggs. Turn mixture into lightly ... bubbly. Serves 8 people.
Break up the bread and soak in the water. Sauté celery, pepper and onion. Mix all remaining ingredients (except potato chips) with ...
Cook onion and celery in butter until tender. Combine with other ingredients, except 1 cup crumbs. Put in large baking dish. Top with ...
Combine all ingredients except 1/2 cup bread crumbs, butter and parsley. Put into 2 quart casserole and top with left over crumbs. Bake at ...
Mix all lightly, place in 9 x 13 inch buttered casserole dish. Bake at 350 degrees for 40 minutes.
Mix together all ingredients except cheese and chips. Bake in casserole at 350 degrees for 35 minutes or until cooked through. Put on ...
Grease a 9 x 13 ... with sliced water chestnuts. Cover entire casserole with ... Mix well beaten eggs, milk, salt and pour ... cover with stuffing cubes.
Mix together and refrigerate overnight. Bake, uncovered, in a 9 x 13-inch pan for 1 1/4 hours at 350°F.
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