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Results 11 - 20 of 46 for california vegetable velveeta casserole
Boil vegetables; drain. Melt 1/2 of ... Pour sauce over vegetables and sprinkle cracker mixture on top. Bake in 350°F oven for 45 minutes.
Cook vegetables partially and drain. Set aside. ... Layer bottom of casserole dish with 1/3 vegetables, then ... Alternate until everything is used.
Steam vegetables and drain. Put in casserole dish. Sprinkle with cut-up cheese. ... melted butter. Bake for 30 minutes at 350 degrees in oven.
Layer frozen vegetables in a 9 x 13 ... minutes. I have reheated in a crock pot for luncheons. Doubled recipe fits in a 9 x 13 inch glass dish.
Cook vegetables and drain. Layer vegetables and cubed cheese in a casserole. Mix butter and cracker ... top. Bake at 350 degrees for 25 minutes.
Cook vegetables 2 minutes; drain well. In ... and croutons. Pour into greased casserole dish. Sprinkle more croutons on top. Bake at 350 degrees.
Grease or spray 13 x 9 inch baking dish. Put vegetables on bottom of dish. Sprinkle ... on vegetables and rice. Bake at 350 degrees for 1 hour.
Cook vegetables until tender, crisp. Drain and put in casserole dish. Salt and pepper to ... and bake at 350 degrees for 30 minutes, uncovered.
Cook vegetables, drain and place in casserole. Melt butter and pour ... sprinkle over. Bake at 350 degrees for 20 minutes or until top is browned.
Layer in 9 x 13 ... soup, chicken chunks, California vegetables, Cheez Whiz, remaining half ... water over all and bake at 350 degrees for 1 hour.
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