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butterscotch cheesecake bars
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butterscotch cheesecake bars
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11.
BUTTERSCOTCH CHEESECAKE BARS
Preheat oven to 350°F. In ... mixture. Bake 25 to 30 minutes. Cool completely and chill thoroughly. Cut into
bars
and store in refrigerator.
Ingredients: 8 (cheese .. chips .. crumbs .. egg .. milk .. nuts ...)
12.
BUTTERSCOTCH CHEESECAKE BARS
*Use Eagle Brand sweetened condensed ... center comes out clean. Cool to room temperature; chill before cutting into
bars
. Refrigerate leftovers.
Ingredients: 8 (crumbs .. egg .. extract .. milk* .. morsels ...)
13.
BUTTERSCOTCH CHEESECAKE BARS
Preheat oven to 350 degrees. In medium saucepan, melt
butterscotch
bits and butter. Stir in ... before cutting into
bars
. Refrigerate leftovers.
Ingredients: 8 (bits .. crumbs .. egg .. milk .. nuts .. vanilla ...)
14.
BUTTERSCOTCH CHEESECAKE BARS
Melt
butterscotch
morsels with butter, stir in ... middle - chill before cutting, refrigerate leftovers. Preparation time: 20 minutes. Serves: 8.
Ingredients: 8 (cheese .. crumbs .. egg .. milk .. morsels .. nuts ...)
15.
BUTTERSCOTCH CHEESECAKE BARS
Preheat oven to 350 degrees. In medium saucepan, melt
butterscotch
chips and butter. Stir in ... crumbs. Bake 25 to 30 minutes. Chill before cutting.
Ingredients: 8 (cheese .. chips .. crumbs .. egg .. milk .. vanilla ...)
16.
BUTTERSCOTCH CHEESE CAKE BARS
Preheat oven to 350 degrees. In a saucepan, melt
butterscotch
morsels; stir in crumbs and ... crumb mix. Bake: 350 degrees. Time: 25 to 30 minutes.
Ingredients: 8 (crumbs .. egg .. milk .. morsels .. nuts .. vanilla ...)
17.
BUTTERSCOTCH CHEESECAKE BARS
In medium saucepan, melt
butterscotch
and butter. Stir in crumbs ... center comes out clean. Cool before cutting. Bake at 325 degrees. Refrigerate.
Ingredients: 8 (crumbs .. egg .. milk .. morsels .. nuts .. soft ...)
18.
BUTTERSCOTCH CHEESECAKE BARS
Preheat oven to 350 degrees. In medium saucepan melt the
butterscotch
morsels and butter; stir in ... before cutting into
bars
. Refrigerate leftovers.
Ingredients: 8 (crackers .. egg .. milk .. morsels .. nuts .. vanilla ...)
19.
BUTTERSCOTCH CHEESE CAKE BARS
Preheat oven to 350 degrees ... medium saucepan, melt
butterscotch
chips and butter. Stir in ... and chill before cutting. Refrigerate leftovers.
Ingredients: 8 (crumbs .. egg .. morsels .. nuts .. vanilla ...)
20.
BUTTERSCOTCH CHEESECAKE BARS
Melt
butterscotch
morsels and butter. Mix in ... degrees for 25-30 minutes. Cool to room temperature. Chill in refrigerator and cut into
bars
.
Ingredients: 8 (cheese .. crumbs .. egg .. milk .. morsels .. nuts ...)
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