Results 11 - 20 of 150 for brownies using self-rising flour

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Mix together flour, sugar and cocoa. Add ... chewy rather than like cake. Bake in 350 degree oven until done (approximately 25 to 30 minutes).

Melt butter and set aside ... sugar mixture. Sift flour and cocoa together. Add dry ... away from sides of pan. Cool before cutting into squares.

Blend. Mix well. Bake in 375 degree oven for 20 to 25 minutes.

Mix sugar, cocoa, butter, eggs and flour, stir. Add vanilla and ... Add enough milk to make frosting spread smoothly. Spread on cooled brownies.

Melt butter in saucepan. Stir ... in vanilla. Add flour and stir until blended. Add ... inch baking dish. Bake at 350 degrees for 20-30 minutes.



Preheat oven to 350°F. Beat ... and butter melted together. Add flour, vanilla and nuts. Bake in a 9-inch pan for 20 minutes or until done.

Melt butter. Sift flour and mix all ingredients together by hand. Bake at 350°F for 30 minutes.

Melt butter in 9x13-inch pan. ... Set aside. Sift flour and add coconut and pecans ... chips on top of batter. Bake in 350°F oven for 30 minutes.

Sift flour measure. Add baking powder, salt, ... Add vanilla and nuts. Pour into well greased 8 x 8 inch pan. Bake at 350°F for 30-35 minutes.

In large bowl, combine brown ... addition. Mix in flour. Stir in chocolate chips and pecans. Bake at 325 degrees for 30-35 minutes. Cut when cooled.

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